Join me for a new online course Monday 15 June
Habit or Choice? Consciousness - practical applications for everyday living Monday, 15 June 15.00 CET To join Baykuş Okulu invites you to...
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Blog
Welcome to FoodMood blog space. Reflections on my travels, musings, favorite recipes, and the Bunny Chronicles. Storytelling with joy, sass, self-reflection, and hope.
Nicole Crabtree
Jun 9, 20201 min read
Seeing in the dark, join us for classes at Baykus
'The Owl School' - Baykuş Okulu in Turkish - to be able to see in the dark.
You are all welcome zooming with the whole community.
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Nicole Crabtree
Jun 6, 20204 min read
A Life in Books: Prologue
This section of my blog was born in a mediation, to honor my local reading group, and to share my love for books all in one go.
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Nicole Crabtree
May 30, 20202 min read
Food Speaks – a whole new adventure begins
Our advertisement for this first course. Click here or on the image above to view the course directly. Thanks to Begum Erenler founder of...
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Nicole Crabtree with video support from Kenan
May 22, 20202 min read
Asparagus risotto a Salute to spring
Giant green stalks. Affectionately known among friends here as ‘sparkles’, a play on the German word for asparagus, ‘spargel’. Russian...
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Nicole Crabtree
May 16, 20203 min read
An Accidental Blogger
Inception to Publication – what it takes to make a blog post. Notes on process. Working on Social distancing – A visit to Moscow, it...
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Nicole Crabtree
May 9, 202010 min read
Social distancing – A visit to Moscow
This is a one of two portraits done by my friend Konstantin Zubrilan in whose studio I spent many wonderful salon like afternoons and...
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Nicole Crabtree with Guest blogger Angela Lanza
May 2, 20203 min read
Musings on Lockdown
View of lake Lugano, at our first Qi gong group. Just before Lugano went on lockdown four soul sisters came together to do a session of...
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Nicole Crabtree
May 1, 20203 min read
Back to "Normal"
My beautiful, magical carnations which give me joy a hundred times a day. It is the end of April as I write this and in Lugano we have...
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Nicole Crabtree with recipe from continuing guest
Apr 26, 20202 min read
Ceci, my favorite bean
Chickpea. Garbanzo beans. Ceci. Chana. Gram. Top top mama. Nohut. Whatever country you’re from whatever you call it, this beautiful bean...
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